オノ　マコト   ONO MAKOTO   小野　雅琴    所属   明治大学  国際日本学部    職種   専任准教授
言語種別	英語
発行・発表の年月	2015/09
形態種別	学術雑誌
査読	査読あり
標題	“Impacts of the FoSHU (Food for Specified Health Uses) system on food evaluations in Japan” Journal of Consumer Marketing
執筆形態	共著(筆頭者)
掲載区分	国外
出版社・発行元	EMERALD GROUP PUBLISHING LTD
巻・号・頁	32(7),pp.542-550
著者・共著者	Makoto Ono, Akinori Ono
概要	Purpose - This study aims to examine the various effects of two licensing factors - health claims and "FoSHU seal", which can be appeared on packages only with permission. In the Food for specified health uses (FoSHU) system, Japanese Government controls all health claims on packages of food products for the first time in the world.
DOI	10.1108/JCM-09-2014-1144
ISSN	0736-3761