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TODA YUMIKO
Department Undergraduate School , School of Global Japanese Studies Position Associate Professor |
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| Language | Japanese |
| Publication Date | 2019/03 |
| Type | Book Chapter Paper |
| Title | 「Marksand Spencer社におけるCSR活動の史的変遷とヘルシー・イーティング戦略の諸問題」『ボーダレス化する食』 |
| Contribution Type | Sole-authored |
| Journal Type | Japan |
| Publisher | 創成社 |
| Responsible for | pp. 89-123 |
| Author and coauthor | 戸田裕美子 |