Nakamura Takashi    Department   Undergraduate School  , School of Agriculture    Position   Professor
Language	Japanese
Publication Date	2013/05
Type	Academic Journal
Peer Review	Peer reviewed
Title	Formation of Bicontinuous Phase on Egg White Protein/agar Co-gels and their Fracture Properties
Contribution Type	Co-authored (other than first author)
Volume, Issue, Page	pp.225-232