(Last updated : 2018-11-13 17:16:28)
  Ikeda Takashi
   School of Agriculture
■ Books and Papers
1. Book Plant Biotechnology and Agriculture; Prospects for the 21st century (Co-authored (other than first author)) 2012/01
2. Book Cell expansion sustained by growth-induced water potential gradients in tissue-cultured plantlets. no. (Co-authored (other than first author)) 1992/04
3. Paper No effect of seed presence or absence on sugar content and water status of seeded and seedless watermelon fruits (Co-authored (Edit / supervision)) 2018/03
4. Paper Differential anthocyanin concentrations and expressions of anthocyanin biosynthesis genes in strawberry Sachinoka during fruit ripening under high-temperature stress (Co-authored (Edit / supervision)) 2018/01
5. Paper The effect of high air temperature on anthocyanin concentration and the expressions of its biosynthetic genes in strawberry Sachinoka. (Co-authored (Edit / supervision)) 2016/03
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■ Academic Qualifications
1. ~1996/03 Ehime University Graduate School, Division of Agricltural Sciences 〔Doctoral course〕 Completed
2. ~1993/03 Ehime University Graduate School, Division of Agriculture 〔Master degree program〕 Completed
3. ~1991/03 Ehime University Faculty of Agriculture Graduated